Origins

Netherlands: pesticide residues by product

28 products from Netherlands with enough official samples to report. Border checks are per year; random samples are pooled with an interval.

ProductBorder checks 2024Over the limitRandom samplesOver the limitUK samples
Apples —— 1810.6% 2
Aubergines —— 1260% —
Beetroots —— 300% —
Broccoli —— 891.1% 1
Brussels sprouts —— 630% —
Carrots —— 1130% 3
Cauliflowers —— 850% —
Celeriacs —— 350% —
Celeries —— 330% —
Common mushrooms —— 1210.8% —
Crisp lettuces —— 360% —
Cucumbers —— 830% —
Escaroles —— 310% —
Head cabbages —— 20 of 2 11
Head lettuces —— 380% —
Honey —— 4524% —
Leeks —— 470% —
Onions —— 1972.5% —
Pak-choi —— 330% —
Pears —— 1900% 29
Pointed head cabbages —— 362.8% —
Potatoes —— 2190.9% —
Rice grain —— 240 of 24 22
Spinaches —— 551.8% 1
Strawberries —— 1260% 20
Sweet peppers —— 1620% 81
Tomatoes —— 1330% 48
Witloofs —— 670% —

Rates are never combined across products: a country's products are checked at very different frequencies.